We
are one of the leading names in the field of offering Lake Food Colors.
These are water insoluble form of colors that are used in food applications.
Helping in achieving brighter colors, the complete range of Lake colors is
made from primary food colors that meet the standards of appropriate food
authority. These colors are produced by adsorption of Water Soluble dye on
hydrated aluminium substrate that renders the color insoluble in water. The
end product achieved is colored either through process of dispersion of Lake
into product or through coating on surface of product. Speaking generally,
Lake colors are more stable I comparison to corresponding water-soluble
colors, thus producing colors that are suitable for products that contain.
- Oils and fats
- Products lacking sufficient moisture to dissolve colors
Here, one needs to foresee that pure dye in Lakes does not co-relate to
color value/coloring ability of Lake as Lakes are pigments and the coloring
is achieved through dispersion of tiny color particles. Here, the more
finely ground color particles the more effective color would be. Our
expertise lies in offering high color-value by ensuring.
- Minimum particle size
- Minimum degree of variance
As coloring property of lakes is more dependent on fineness of lakes than
pure dye present, this makes it important to test parameter of particle size
to understand the quality and price ratio as greater fineness of Lake has
benefit of using less color in an end product, thus resulting in savings in
cost.
Here, our expertise lies in providing our customers high color value by
offering a product of extreme finesse.
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